Apple Pudding

Recipe by
Total Time:
2.5 hours
Nutrition facts:

240 calories calories, 9 grams fat

Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Apple Betty, Best Rabdi Falooda, Easy Rooh Afza Falooda

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  • 1 - big Apple
  • 3 tbsp - Milkmaid
  • 1.5 tsp - Cinnamon powder
  • 1/4 liter - Milk
  • 1/2 packet - custard powder
  • Powdered Marie biscuits, mixed with a little Ghee - as needed
  • 2 tsp - Butter

How to Make Apple Pudding

  • Take butter in a pan.
  • Cut apple into slices and roast with butter and Milkmaid.
  • After apple softens, add cinnamon powder and some powdered biscuits.
  • Take milk, custard powder and sugar in another pan and cook till custard is made.
  • Place apple mixture in a bowl and pour the custard over it.
  • Refrigerate till it is set and serve.