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Apple Rabadi Recipe

Apple Rabadi is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 4
Rated 3 based on 100 votes


  • 3 cups - low fat Milk
  • 1 cup - apple, grated
  • 1/4 tsp - Cardamom (elaichi) powder
  • 25 g - Sugar free
  • A pinch - Nutmeg (jaiphal) powder
  • How to Make Apple Rabadi:

    1. Bring the milk to boil in a heavy bottomed pan and simmer it for 10 to 12 minutes.
    2. Add the grated apple, nutmeg powder and cardamom powder and simmer for another 5 to 7 minutes. Cool completely.
    3. Add Sugar free, mix well and put to chill.
    4. Serve chilled.


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