Apricot Summer Sundae

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Easy

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How to Make Apricot Summer Sundae

  • In a bowl, combine 2 cups of apricots, brown sugar and grated orange peel.
  • Spoon evenly into individual dessert dishes, then top with the vanilla frozen yogurt. Garnish with raspberries, remaining sliced apricots and slivered orange peel
  • Serve immediately.