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1/4th cup - moong dal
1/4th cup - Wheat flour
3/4th cup - Sugar
3/4th cup - Ghee
a pinch - Orange food coloring
1/2 tbsp - Cardamom powder
cashews or Almonds for garnishing
A talented cook and a prolific writer, Chitra Ramachandran's recipes come with reminiscences of people, places, history, tradition and culture.
Milkmaid Carrot Halwa ( Milkmaid Gajar Ka Halwa )
Broken Wheat Halwa - Lapsi Halwa
Easy Wheat Halwa
Crisp Cauliflower Fry
Restaurant Style Green Peas Masala
Mango Mawa Barfi