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Bachelor's Spiced Cabbage Recipe

Bachelor's Spiced Cabbage is a popular Indian Side Dish
Author :
On :
Wednesday, 17 August, 2016
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • Shredded Cabbage- 250 gms
  • Powdered Black Pepper - 1.5 tsp
  • Cumin seeds - 1.5 tsp
  • Mustard Seeds and Urad Dal - 3/4 tsp each
  • Sugar- 1/2 tsp
  • Oil - 2 tbsp
  • Salt- to taste
  • Asafoetida - to garnish
  • How to Make Bachelor's Spiced Cabbage:

    1. Wash the cabbage thoroughly.
    2. Add oil in a kadai and when warm, add mustard seeds, urad dal and cumin seeds.
    3. When seeds pop, urad dal turns slightly brown and cumin seeds smell spicy, add the cabbage.
    4. Sprinkle water on cabbage and add salt.
    5. Cover and cook for about 10 mins or till the cabbage is cooked.
    6. Add the powdered black pepper.
    7. Stir for 2 mins.
    8. Add half a tsp sugar.
    9. Garnish with asafoetida.
    10. Ready to serve!


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