Badami chicken tikka

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: BBQ Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Healthy Murgh Malai Kebab, Best South Indian Chicken Fry, Easy Marghi Na Farcha - Chicken Farcha

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How to Make Badami chicken tikka

  • Clean the chicken; keep aside. Mix all the ingredients in a mixing bowl. Now mix chicken in the mixture.
  • Keep aside for 5 minutes & then skewer and cook in a tandoor.
  • Serve with curd dip made by adding chopped coriander, green chili, black salt, chopped onion and chaat masala.