Bake Appams

Recipe by
Total Time:
1 - 1.25 hours
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Eggless Home Made Doughnuts, Best Fresh Ginger Lemon honey Cookies, Easy Fresh Coconut Cookies (Eggless)

Rate This Recipe


How to Make Bake Appams

  • Grind the bananas and jaggery together. Pour into a mixing bowl.
  • Blend in enough rice flour (6-8 tbsp) to make a batter with the consistency of cake batter.
  • Fold in powdered cardamom and grated coconut.
  • Preheat the oven to gas mark 5
  • Grease the muffin tray with ghee
  • Spoon in the appam batter, sprinkle a few drops of ghee on it. Bake for 20-30 minutes.
  • Turn the appams, sprinkle a bit more ghee and bake for another 20 minutes till it turns dark brown.