Bake Corn

Recipe by
Total Time:
1.25 hours
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Corn and Cashew Cutlet, Mixed Vegetable and Beet Cutlet , DRY FRUIT MODAK , All Protein Salad

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Ingredients

  • 3 tbsp - butter
  • 1 cup - milk
  • 1 - egg beaten
  • 1/4 tsp - white pepper powder
  • 1 tbsp - plain flour
  • Salt as per taste
  • 2 cups - frozen corn kernels, drained
  • 1/4 cup - grated cheese
  • 2 tbsp - tomato ketchup

How to Make Bake Corn

  • Preheat oven at 350 degree Fahrenheit.
  • In a vessel mix all the ingredients, except cheese and ketchup.
  • Grease the baking dish.
  • Pour the mixture in it.
  • Spread tomato ketchup and sprinkle grated cheese.
  • Bake for approx 1 hour till the crust is brown. Serve.

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