Baked beans on garlic flavoured bread

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Hard

Take a look at more Breakfast Recipes. You may also want to try Healthy Millet Pongal, Best Chettinad Vellai Appam, Easy Pearl Millet Dosai - Kambu dosa

Rate This Recipe
3

Ingredients

  • 3/4 cup - Butter
  • Oil for frying
  • Slices of Garlic bread cut into round shapes with a cookie cutter
  • Lettuce leaves, shredded to the same size as the bread rounds
  • 100 gms - beans, boiled in salt water
  • Fresh Mint leaves

How to Make Baked beans on garlic flavoured bread

  • Melt the butter in a pan.
  • Remove the melted butter in a shallow dish.
  • Heat oil in a wok.
  • Dip each bread slice into the melted butter letting the bread soak with butter.
  • In a non-stick frying pan shallow fry each bread slice until it is crisp and golden brown in colour.
  • Arrange the bread slices on a serving tray.
  • Place a piece of shredded lettuce onto each side.
  • Place a spoonful of bean over each lettuce shred.
  • Garnish each slice with a fresh mint leaf.