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Baked Beans on Toast Recipe

Baked Beans on Toast is a popular Continental Snacks
Author :
 
On :
Wednesday, 24 May, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 2.5 based on 100 votes
2.5

Ingredients

  • Bake beans - 4 tbsp
  • Macaroni or Pasta - a little
  • Oil - few drops
  • 1 - Capsicum, sliced
  • 1 - Onion, sliced
  • 1 - Tomato, sliced
  • Curry powder, chilli or paprika - 1 tsp
  • White or brown bread - as needed
  • How to Make Baked Beans on Toast:

    1. Take Bake beans in a bowl. Add some boiled macaroni.
    2. Heat oil and saute slivers of capsicum, onion, and slices of tomato. Keep aside.
    3. Season the bean mixture with some curry powder, chilli or paprika.
    4. Pile on slices of lightly buttered white or brown bread.
    5. Place a few slices of stir fried vegetables over the mixture.
    6. Sprinkle grated cheese over it, if desired.
    7. Bake in a preheated oven, at 180 degree C for 5 to 7 minutes, till toast is crisp.
    8. Serve hot.




     

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