Baked Omelette with Mushrooms

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Healthy Oil Free Tandoori Chicken, Best Oil Free Murg Tikka , Easy Oil free Barbecued Chicken

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Ingredients

How to Make Baked Omelette with Mushrooms

  • Beat the eggs well together and season with salt and pepper.
  • Beat again and gently stir in the cream.
  • Melt 3 tbsp of butter in a frying pan and pour in the egg mixture.
  • Make sure it spreads over the surface.
  • Bake in a moderate oven at 177 degrees C until browned and cooked.
  • Meanwhile fry the mushrooms in the remaining butter and season with salt and pepper.
  • Before serving the omelette, spread the mushrooms over the top