Ingredients

• 1 loaf - French baguette
• Butter - 1 stick
• Salt to taste
• 3 to 4 tbsp - garlic paste
• 2 tbsp - mixed herbs

How to Make BakedGarlic Bread

• Mix butter, salt, garlic paste and mixed herbs and keep aside.
• Slice the baguette, but ensure it doesn't cut all the way through to the bottom.
• Spread generously with the garlic-butter mixture.
• Place on a baking tray and bake it hot for few minutes, just until crispy.