Banana Blueberry Nut Bread

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Bread Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Bread Recipes. You may also want to try British Cheese and Onion Bread, Fiesta Cheese Bread, Gakhar (Baked Parathas), Cheese and Spinach Quesadillas

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Ingredients

  • 1.25 cups sugar
  • 1/2 cup butter or margarine
  • 2 1/2 cup flour
  • 2 eggs
  • 1.5 cups mashed very ripe bananas
  • 1/2 cup buttermilk ( yoghurt can also be used instead)
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • 1 cup chopped walnuts or pecans
  • 1 tsp salt

How to Make Banana Blueberry Nut Bread

  • Move oven rack to lower position so that the top of the pan reaches the middle of the oven Preheat oven to 350 C .Grease bottoms of two loaf pans. Mix sugar and butter in a large bowl. Stir in eggs until well blended Add bananas, buttermilk and vanilla and beat until smooth Stir in flour, salt and baking soda until just moistened.
  • Stir in nuts and blueberries. Pour into pans and bake for approximately 1 hr or until toothpick inserted in center comes out clean.
  • Cool on wire rack and slice after it cools completely.
  • Tastes great when heated slightly in the microwave and spread with butter

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