Ingredients

• 3 cups - All-purpose flour
• 2 cups - Sugar
• 3 - Eggs
• 1 cup - oil
• 1 tsp - Baking soda
• 1 tsp - Baking powder
• 1.5 tsp - Ground Cinnamon
• 3 tsp - Vanilla essence
• 3 - Medium bananas
• 1 can - Crushed/Titbits pineapple
• 1 cup - Chopped Walnuts
• For icing - Any cream cheese frosting

How to Make Banana Pineapple Bread

• Mix all the ingredients together and pour into floured and greased pan(s).
• Bake for an hour at 350 degrees F.
• Allow the cake to fully cool down before applying the frosting.