Banana stem kootu recipe is a popular South Indian dish made from banana stem. The nutritious recipe is served as a side dish mostly.
This vegetarian recipe is made in Indian style along with various spices and condiments like mustard seeds, cumin seeds and curry leaves.
Banana stem is rich source of fibre and this recipe is a healthy option to incorporate fibre in your diet. You can learn how to make it at home with our recipe guide. The banana stem is simmered with a portion of green gram dal or mong dal till it is cooked to perfection. It is best enjoyed with rasam.
Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.know more