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Banana walnut cake Recipe

Banana walnut cake is a popular American Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 2 cups - white flour
  • 1.5 cups - Sugar
  • 1 cup - Butter
  • 1 tsp - salt
  • 1 tsp - baking powder
  • 1 tsp - baking soda
  • 1.5 tbsp - vanilla essence
  • 3 tbsp - sour Cream
  • 2 eggs
  • 6 small Bananas
  • 1/2 cup - Walnuts
  • How to Make Banana walnut cake:

    1. Preheat oven to 350 degrees F.
    2. Mash bananas into a smooth paste and set aside.
    3. Combine rest of the ingredients, except walnuts, and mix into a thick, smooth batter.
    4. Add mashed bananas and walnuts, reserving some. Mix well.
    5. Pour the batter into a prepared baking pan and sprinkle the reserved walnuts on top.
    6. Bake for 90 minutes, or until a toothpick inserted comes out clean.
    7. Remove and cool.
    8. Transfer the cake to a tray and cut into serving pieces.





     

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