Banda Gobi Tadkari

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

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How to Make Banda Gobi Tadkari

  • Grind together chillies and ginger.
  • Heat 3 tbsps oil and put in bay leaves, potatoes and cabbage and fry to a light brown colour.
  • Add the rest of the above ingredients with the exception of garam masala.
  • Cover tightly and cook till the vegetables are done.
  • Sprinkle garam masala on top before serving.