Ingredients

• 1/2 kg - medium size prawns
• 4 tbsp - flour
• 2 tsp - chilli powder
• 1/2 tsp - turmeric powder
• Salt to taste
• 1 - egg beaten
• Oil for Deep frying.

How to Make Batter Fried Prawns

• Wash, clean and de-vein the pawns.
• Make a batter with the flour, chilli powder, salt, beaten egg and a little water.
• The batter should not be too thick or too thin.
• Dip the prawns in the batter and Deep Fried till golden brown.
• Recipe Courtesy: Anglo-Indian Recipes