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Beans Burgers Recipe

Beans Burgers is a popular Continental Snacks
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Kid-Friendly Recipe
Course :
Snacks Recipe
Cuisine :
Continental Recipe
Technique :
Grill Recipe
Difficulty :
Medium
Preparation Time :
8 hours
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1.5 cups - Red kidney beans
  • 1/2 cup - minced Meat
  • 1 cup - finely chopped Mushrooms
  • 1/2 tsp - Garlic paste
  • 1/2 tsp - Ginger paste
  • 1/2 tsp - black pepper powder
  • 1/4 cup - chopped Coriander leaves
  • salt as per taste
  • 2 tbsp - bread crumbs
  • 3 tsp - oil
  • 1/2 tsp - Turmeric powder
  • 1 tsp - Cumin seeds powder
  • 1/2 tsp - Garam Masala
  • 1 tsp - Red Chilli powder
  • 1 tsp - coriander powder
  • 1/4 cup - grated cheese
  • How to Make Beans Burgers:

    1. Soak the beans for 7- 8 hours and boil till it becomes soft.
    2. Smash the beans and mix with meat.
    3. Heat 2 tsp oil in a pan
    4. Saute onion, ginger and garlic till onion turns transparent.
    5. Add mixed powders and saute for 2 minutes.
    6. Add mushrooms and cook till softened. Remove and let it cool.
    7. Mix it with bean and meat mixture.
    8. Add required salt, coriander leaves and breadcrumbs.
    9. Make 6 flat patties of the mixture. Put it on the griller.
    10. Brush the patties with remaining 1 tsp of oil.
    11. Sprinkle pepper powder.
    12. Grill the patties on one side 7-8 mins till golden brown.
    13. Turn it and again brush with oil and sprinkle grated cheese.
    14. Grill it for another 7-8 mins till golden brown.
    15. Serve with raw vegetables.




     

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