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Beans Fry with Sesame Seed Recipe

Beans Fry with Sesame Seed is a popular Chinese Side-Dish
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Chinese Recipe
Technique :
Stir-Fry Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • Green fresh beans - 1 pound
  • Minced Garlic - 3 pods
  • Sesame seeds - 1 tsp
  • Soy sauce - 2 tsp
  • Olive oil - 2 tsp
  • Salt to taste
  • How to Make Beans Fry with Sesame Seed:

    1. Clean fresh green beans and cut the edges.
    2. Heat a wok over medium heat for about 2 minutes.
    3. Put olive oil, minced garlic and saute for about a minute.
    4. Fry the beans in it till tender in low heat.
    5. Add soya sauce and salt as per taste.
    6. When it cooked well, add sesame seed on top.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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