Website of the Year India 2016

Beginners pepper Chicken Recipe

Beginners pepper Chicken is a popular Indian Starter
Author :
On :
Tuesday, 23 May, 2017
Category :
Non-Vegetarian Recipe
Course :
Starter Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 2 based on 100 votes


  • 1/4 kg boneless Chicken.
  • A pinch of turmeric.
  • 1 tbsp thick yogurt.
  • 1 tsp Ginger paste.
  • 1 tsp Garlic paste.
  • 1/2 tsp chilli powder.
  • 1 tsp pepper powder.
  • oil.
  • 15-20 curry leaves.
  • Salt.
  • How to Make Beginners pepper Chicken:

    1. Apply ginger-garlic paste, chilli powder, 1/2 tsp pepper powder, salt and yogurt to chicken and keep aside for about 2-3 hours.
    2. Heat oil in a pan. When the oil is steaming hot, add the marinated chicken.
    3. Cook for 5-6 minutes on both sides (do not add any extra water).
    4. When the chicken is almost half done, add 1/2 tsp pepper powder and curry leaves (cut into two), cover and cook till chicken is completely done.
    5. Serve hot with lemon wedges.


    Bawarchi of the Week

    Nithya Balaji

    Nithya Balaji

    Nithya Balaji aims to provide quick and delicious vegetarian recipes in her blog 'Nithu's kitchen'.

    know more