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Besan Burfi Recipe

Besan Burfi is a popular Indian Dessert
Author :
 
On :
Wednesday, 25 May, 2016
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Roast Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 4.5 based on 100 votes
4.5

Ingredients

  • 500 gm - besan
  • 500 gm - Sugar
  • 250 gm - thickened Coconut Milk
  • 1 tsp - vanilla essence
  • Ghee for frying
  • Cardamom for flavoring
  • few Cashewnuts
  • How to Make Besan Burfi:

    1. Mix besan with 4 tbsp of ghee and keep aside.
    2. After 10 mins, rub the ghee into the besan till it resembles bread crumbs.
    3. Fry this in a little butter till light golden.
    4. Mix sugar with a little water, boil till it becomes light brown.
    5. Pour this on the besan-ghee mixture. Mix well.
    6. Transfer it into a greased plate.
    7. Cool and cut into pieces.



     

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