Website of the Year India 2016



Bevica Recipe

Bevica is a popular American Dessert
Author :
 
On :
Thursday, 23 March, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - Maida
  • 1 cup - semolina
  • 1 tsp - sodium bicarbonate
  • 1/2 cup - Butter
  • 1 cup - powdered Sugar
  • 4 eggs
  • few drops rose essence
  • thick Coconut Milk as needed
  • fried Cashew nuts and Raisins to garnish
  • How to Make Bevica:

    1. Mix together, Maida, semolina and soda.
    2. Beat butter and sugar together.
    3. Beat in the eggs, one at a time. Add the essence.
    4. Add the Maida semolina mixture.
    5. Add enough coconut milk to form a batter, slightly thinner than cake batter.
    6. Pour in a greased baking tin.
    7. Sprinkle fried cashew nuts and raisins on top.
    8. Bake in a mode oven till done, about 45-50 minutes.
    9. Cool and serve cut into fingers.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more
    • Mint Chicken Curry

      Mint Chicken Curry

      Non-Vegetarian

    • Kothimbir Wadi

      Kothimbir Wadi

      Kid friendly

    • N'Robed Kerala Chicken Fry