Bhune baingan ka salad

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Difficulty: Hard

Take a look at more Starter Recipes. You may also want to try Healthy Oil Free Tandoori Chicken, Best Oil Free Murg Tikka , Easy Oil free Barbecued Chicken

Rate This Recipe
4

Ingredients

How to Make Bhune baingan ka salad

  • Cut brinjals lengthwise into two. Sprinkle with salt and reserve for 10 mins.
  • Bake till soft but whole. Remove flesh and cool the brinjal skin.
  • Mix flesh with cream, chicken, corn, salt and pepper.
  • Pile them over the six halves of brinjals.
  • Dot with sauce and serve cold.