Bloody Mary

Recipe by
Total Time:
5 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Technique: Blend Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Easy Sangria, Fruit Punch with Whipped Cream, Ginger Beer, Chettinad Panagam

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  • 3 oz - tomato juice
  • 1.5 oz - vodka
  • 1/2 oz - lemon juice
  • 1 dash - Worcestershire sauce
  • Celery salt
  • Ground pepper
  • Hot pepper sauce - to taste
  • Celery stalk and/or pickle spear for garnish
  • Lime wedge for garnish

How to Make Bloody Mary

  • Mix the liquid ingredients in a highball glass over ice cubes.
  • Add the seasonings to taste.
  • Garnish with lime wedge and celery stalk.