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Braided Garlic Bread Recipe

Braided Garlic Bread is a popular Indian Snacks
Author :
On :
Tuesday, 18 July, 2017
Category :
Kid-Friendly Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 1 tsp -dry Yeast
  • 1/3 cup - lukewarm water
  • 1 tbsp - cooking oil
  • 1/2 tsp - salt
  • 2 cups - all-purpose flour
  • 2 tbsp - Butter
  • 2 tsp - chopped Garlic
  • How to Make Braided Garlic Bread:

    1. Dissolve yeast and sugar in lukewarm water.
    2. Mix plain flour, salt and oil in another bowl and add the yeast mixture to it.
    3. Form a soft dough and leave it covered in a warm place for an hour to let it rise.
    4. When it has doubled in size, punch the dough and knead it for around 4-5 minutes.
    5. Preheat the oven to 200 degree C.
    6. Divide the dough into 3 balls. Roll each of them into a thick rope of equal length.
    7. Join all 3 ropes at one end and arrange on a lined baking tray. Plait it crossing the three strands alternately over the other.
    8. Take melted butter in a bowl. Add chopped garlic to it. Brush garlic-butter over the entire plaited loaf.
    9. Bake it for around 15 minutes till it is light brown on top.
    10. Recipe Courtesy: My Own Food Court


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