Website of the Year India 2016



Bread and Egg Scramble Recipe

Bread and Egg Scramble is a popular Indian Breakfast
Author :
 
On :
Wednesday, 20 April, 2016
Category :
Non-Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Scramble Recipe
Difficulty :
Medium
Servings :
Serves 3
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Bread slices - 6
  • eggs - 2
  • Small Onions - 2 (cut into small pieces)
  • Green chillies - 2 (cut into small pieces)
  • Dalda or Ghee - 4 tbsp
  • Salt to taste
  • How to Make Bread and Egg Scramble:

    1. Cut the bread slices into small square pieces.
    2. Beat the egg with salt.
    3. Add 1 tbsp ghee in a pan and add bread pieces. Fry them until they become brown.
    4. Take them and keep them aside.
    5. Then add the remaining ghee. Add onion, chilli and the egg.
    6. Saute them for one minute and switch off the stove.
    7. Add the fried bread pieces and garnish with coriander leaves.





     

    Bawarchi of the Week

    Chef Apoorv Bhatt

    Chef Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more
  • Easy Mutton Chops

    Easy Mutton Chops

    Non-Vegetarian

  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Bread Pulav

    Bread Pulav

    Vegetarian