Bread Upma

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Thinai (Foxtail Millet) Paniyaram, Best Maharastrian Vada Pav, Easy Rasam Dosa

Rate This Recipe
5

Ingredients

How to Make Bread Upma

  • Grind the bread slices and make bread crumbs. Mix in some salt and keep aside.
  • Cut onions, green chillies and keep them aside.
  • Add oil in a kadai, add mustard seeds, jeera seeds and groundnuts.
  • Once the nuts are light brown in colour, add onion and chillies and fry them well.
  • Add turmeric, hing and sugar in the oil.
  • Add the bread crumbs and mix it well for 3 - 4 minutes.
  • Serve hot after sprinkling the cut coriander leaves with pickle / curd.