Butter Popcorn

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Corn and Cashew Cutlet, Mixed Vegetable and Beet Cutlet , All Protein Salad

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  • 1 cup - corn kernels
  • Oil
  • Salt to taste

How to Make Butter Popcorn

  • Take a cooker and heat oil in it.
  • Then add the corn kernels. Cover with a lid (do not use the cooker lid).
  • Wait till all the corn kernels pop.
  • Open the lid, sprinkle salt and stir well.