Cabbage Bake

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Rajma and Paneer Tawa Pulao, Best Coconut Milk Rice with fried cashews, Easy White Coconut Milk Rice

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4

Ingredients

  • 1 - Medium cabbage, shredded roughly
  • 2 - Onions, chopped finely
  • 3 tsp - Plain flour
  • 1 tsp - Chopped Ginger
  • 3 - Green chillies
  • 1 tsp - Cumin seeds
  • 2 tsp - Cooking oil
  • 1/2 cup - Milk
  • 1 tsp - Sesame/ Til seeds
  • Salt to taste

How to Make Cabbage Bake

  • Mix all the above ingredients well together in a suitable bowl.
  • Pour the mixture in a greased baking dish or casserole.
  • Press lightly to spread into an even layer.
  • Sprinkle the sesame seeds/ til seeds on top.
  • Bake in a moderate oven until the top is crisp and golden brown.
  • Remove from the oven and serve warm.
  • Recipe Courtesy: Anglo-Indian Recipes