Carrot Cashewnut Milkshake

Recipe by
Total Time:
20 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Healthy Rose Lassi, Best Simple Oreo Milkshake, Easy Mint Banana Milkshake

Rate This Recipe


How to Make Carrot Cashewnut Milkshake

  • Pressure cook carrots in a double boiler with 1/2 cup milk, 1 tbsp sugar and also cashew nuts for 3 whistles.
  • Let it cool down completely.
  • Once cooled transfer them to blender.
  • Add just enough amount of milk, around 1 Cup, to blend them to a smooth paste.
  • Then add further remaining milk, remaining sugar and cardamom powder and blend again till you get your desired consistency.
  • Chill and enjoy.