Carrot Peanut Salad

Recipe by
Total Time:
20-30 mins
Nutrition facts:

240 calories calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Healthy The Kale Salad, Best Garbanzo Beans Salad, Easy Tasty Fruit Salad

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How to Make Carrot Peanut Salad

  • Put the grated carrots in a bowl. Add crushed peanuts to it and mix well.
  • Temper (tadka) the mustard seeds, curry leaves and chopped chillies and add them to the mixture.
  • Add sugar, salt and lemon juice to taste and mix well.
  • Refrigerate the salad for about 10 minutes and serve.