Carrot salad

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Medium

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  • 4 small carrots, grated
  • 1 medium-sized apple, peeled and chopped
  • 2 tbsp Lime juice
  • 1 orange, peeled and segmented
  • 2 tbsp Cottage cheese
  • 1 tbsp skimmed Milk Curd
  • 1 tbsp chopped coriander
  • Salt, pepper, paprika, according to taste

How to Make Carrot salad

  • Mix everything, toss to spread the seasoning evenly and serve immediately.