Ingredients

• 1.5 cups - cubed cooked chicken
• 3 cups - shredded Cheddar cheese, divided
• 100 g - chopped broccoli
• 2/3 cup - finely chopped onion
• 1.25 cups - milk
• 3 - eggs
• 3/4 cup - biscuit baking mix
• 3/4 tsp - salt
• 1/4 tsp - pepper

How to Make Cheddar Chicken Pie

• In a bowl, combine 2 cups cheese, broccoli, chicken and onion; spread into a greased 10 in. pie plate.
• In a small mixing bowl, beat the milk, eggs, biscuit mix, salt and pepper until smooth. Pour over broccoli mixture (do not stir).
• Bake at 400 degrees F for 30-35 minutes or until a knife inserted near the center comes out clean.
• Sprinkle with the remaining cheese. Let stand for 5 minutes or until cheese is melted.