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Roulade is traditionally a non-vegetarian dish that is made of rolled meat and fillings. But, as this is the festive season, we bring you a vegetarian version of Roulade that is made with stuffed milk and cheese. This dessert...
Make your breakfast/snack interesting with this crisp and golden brown baked toast. It's simple and super delicious.
Paneer Butter Masala or PBM, made of Paneer in cashewnut based gravy, is extremely popular in Indian restaurants,parties, weddings and in dhabas along the highways.
Tired of the same ol' soups? Here is a cheese soup that will be the star of your lunch party!
Priya Suresh lives in Paris and cooks delicious South Indian food with a French touch.