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Cheese Bread Pakoras

Cheese Bread Pakoras is a popular Indian Snack
Author :
Category :
Course :
Cuisine :
Technique :
Deep Fry
Difficulty :
Servings :
Serves 2


8 slices - bread

oil for frying

For cheese mixture:

250 g - cheese (grated)

45 g - breadcrumbs

salt, pepper and chilli powder to taste

3 - Egg yolks

1.5 pint - Milk


  1. Mix the cheese, breadcrumbs, egg, milk, salt, chilli powder and pepper in a bowl. Blend well.
  2. Cut the slices of bread in triangles.
  3. Dip these triangles in the cheese mixture and immediately shallow fry till golden brown on both sides.
  4. Serve immediately with chutney.
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Bridget White-Kumar

Bridget White-Kumar

Bridget White-Kumar is a cookery book author, food consultant and culinary historian. Colonial Anglo-Indian Food is her area of expertise. She has brought out 7 recipe books specialising in Anglo-Indian cuisine.

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