Cheese Crackers

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 2 based on 100 votes
2
Technique: Bake Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

Rate This Recipe
2

Ingredients

How to Make Cheese Crackers

  • Sieve the flour. Rub in the butter with finger tips. Add the cheese, caraway seeds and salt and make a dough by adding milk.
  • Roll out the dough to about 6 mm (1/4-inch) thickness and cut into small bite-sized pieces with a fancy cutter.
  • Arrange on a greased baking tin and prick all over with a fork.
  • Bake in a hot oven at 450 degree F for 7 to 8 minutes.
  • Serve plain or with any dip.