Cheese Souffle for kids

Recipe by
Total Time:
15 - 30 mins
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Healthy Whole Wheat Raspberry Coconut Muffins, Best Almond and Egg Squares, Easy Sesame Fried Fruits

Rate This Recipe
5

Ingredients

  • 4 tbsp - Butter
  • 4 tbsp - Refined flour
  • 1 cup - Milk
  • 1/2 tsp - salt
  • 250 g - grated cheese
  • 4 - Egg yolks,beaten
  • 4 - Egg whites, beaten till stiff
  • 1/2 tsp - salt

How to Make Cheese Souffle for kids

  • Melt the butter on a low flame, add the flour and blend well.
  • Add the milk slowly and stir constantly till the sauce is thick and smooth.
  • Add the grated cheese and salt.
  • Gradually add the egg yolks and mix well.
  • Remove from fire and fold in the egg whites.
  • Pour into a souffle dish and bake in a moderate oven at 240 degrees C for 30 mins