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Cheesy Corn Sandwich Recipe

Cheesy Corn Sandwich is a popular American Brunch
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Brunch Recipe
Cuisine :
American Recipe
Technique :
Toast Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 1 cup cooked Corn
  • 6-8 bread slices
  • 2-3 chopped chillies
  • 1 tsp - Sugar
  • 1/2 Lemon
  • 1 tbsp Maida
  • 1.5 cups Milk
  • Salt to taste
  • 1/2 tsp white pepper powder
  • 1/2 cup grated cheese
  • 1 tsp - Oil
  • How to Make Cheesy Corn Sandwich:

    1. Heat the oil and add the plain flour.
    2. Cook for 2 mins till the raw smell leaves.
    3. Slowly add milk keeping on a low heat and stir constantly so that no lumps are formed.
    4. When sauce thickens, add cheese.
    5. When cheese begins to melt add corn, sugar, chillies, lemon juice, pepper powder and salt.
    6. Toast the bread slices well, apply the corn mix on it and serve hot.


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