Ingredients

• 1 cup cooked corn
• 6-8 bread slices
• 2-3 chopped chillies
• 1 tsp - sugar
• 1/2 lemon
• 1 tbsp maida
• 1.5 cups milk
• Salt to taste
• 1/2 tsp white pepper powder
• 1/2 cup grated cheese
• 1 tsp - Oil

How to Make Cheesy Corn Sandwich

• Heat the oil and add the plain flour.
• Cook for 2 mins till the raw smell leaves.
• Slowly add milk keeping on a low heat and stir constantly so that no lumps are formed.
• When sauce thickens, add cheese.
• When cheese begins to melt add corn, sugar, chillies, lemon juice, pepper powder and salt.
• Toast the bread slices well, apply the corn mix on it and serve hot.