Chicken and Pineapple Kebabs

Recipe by
Total Time:
15-30 minutes
Serves:5
Rated 3 based on 100 votes
3
Technique: BBQ Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Brinjal Rasavangi, Best Palak Machchi, Easy Tasty Kadai Paneer

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3

Ingredients

  • 3 - Chicken thigh, fillets
  • 1 - fresh pineapple, peeled
  • 1 - red pepper
  • 1 - green pepper
  • 1 tbsp - Mint leaves
  • 1 tbsp - Honey
  • 1 tbsp - oil
  • 1 tbsp - Lemon juice

How to Make Chicken and Pineapple Kebabs

  • Cut the chicken, halve the pineapple and the peppers into 3 cm pieces.
  • Thread the chicken, pineapple and pepper onto skewers.
  • Blend or process remaining pineapple, mint leaves, honey, oil and lemon juice, until smooth.
  • Brush some of the pineapple mixture over kebabs.
  • Barbeque until chicken is cooked through.
  • Serve pineapple mixture as a sauce.