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Chicken gravy Recipe

Chicken gravy is a popular Indian Side Dish
Author :
On :
Friday, 27 May, 2016
Category :
Non-Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Servings :
Serves 4
Rated 3 based on 100 votes


  • 4 nos - Onions
  • 2 nos 0 Tomatoes
  • 1 tsp - Ginger Garlic paste
  • few Curry leaves
  • 1/2 cup - Coconut
  • 2 - cloves, pattai
  • How to Make Chicken gravy:

    1. Add some oil in the pan.
    2. Saute onions and add chicken
    3. Fry for few minutes and add tomato, garlic ginger paste, turmeric powder, chilli powder and dhanya powder.
    4. Grind the coconut ,cloves & pattai, then mix it with the chicken.
    5. Add salt & water .
    6. When the gravy becomes thick turn off the fire and serve.


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