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Chicken In 2 Minutes Recipe

Chicken In 2 Minutes is a popular Indian Side Dish
Author :
On :
Thursday, 1 January, 1970
Category :
Non-Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Stir Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes


  • 400 g - Chicken
  • Salt - taste
  • Readymade frozen gravy
  • How to Make Chicken In 2 Minutes:

    1. If you're in a hurry, keep a stock of gravy in the freezer.
    2. For a quick chicken, cut thin slices from a frozen boneless chicken using the bread cutting machine.
    3. Stir fry the slices with a little frozen gravy. It takes precisely 2 minutes for 400 g of chicken slices to absorb the flavour of gravy and cook to tenderness.


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