Chikoo Melon Yogurt Shake

Recipe by
Total Time:
45-60 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

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  • 1 cup - Chikoo, peeled and chopped
  • 1 cup - honey dew melon pieces
  • 2 cups - yogurt, chilled
  • 2 cups - milk, chilled
  • 2 tbsp - sugar
  • 2 tbsp - honey

How to Make Chikoo Melon Yogurt Shake

  • Place the fruit pieces in a freezer so that they are partly frozen.
  • Blend the fruit with some of the yogurt until smooth.
  • Add the remaining yogurt, sugar, honey and milk.
  • Blend well and serve.