Website of the Year India 2016



Chilled Mango Kulfi Recipe

Chilled Mango Kulfi is a popular Indian Dessert
Author :
 
On :
Thursday, 23 March, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
One Dish Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 3/4 cup - fresh Milk
  • 1 tbsp - Corn flour
  • 1 cup - Mango pulp
  • 2 packets - thick Cream
  • 1 tin - sweetened condensed Milk
  • 2 tbsp - rose water
  • How to Make Chilled Mango Kulfi:

    1. Mix milk with corn flour and the remaining ingredients - except rose water - in a saucepan.
    2. Stir for 1 hour on gentle heat.
    3. Add the rose water and mix, then pour the mixture into a medium size plastic glasses.
    4. Place the glasses in the freezer for 3-4 hours.
    5. Then remove it from the plastic glasses and serve.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more