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Chilli Soya Nuggets Recipe

Chilli Soya Nuggets is a popular Indian Snacks
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 100 g - soya nuggets, soaked in water for 1/2 an hour & drained
  • 1 cup - spring onions, chopped coarsely
  • 2 tbsp - green chillies, thickly sliced
  • 1 tsp - Vinegar
  • 1/2 tsp - Garlic paste
  • 2 tbsp - oil
  • 2 tsp - soy sauce
  • 2 tbsp - Vinegar
  • some greens to garnish
  • How to Make Chilli Soya Nuggets:

    1. Mix together the nuggets, 1 tsp salt and garlic paste.
    2. Heat the oil, add the onions and stir-fry over high heat till a little brown at the edges.
    3. Add the green chillies and stir a few times, add the soya sauce, vinegar and the nuggets.
    4. Stir fry over high heat for a minute, check seasoning and serve garnished with some greens.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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