Chinese Bread Packets

Recipe by
Total Time:
1 hour
Serves:2
Rated 2 based on 100 votes
2
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

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2

Ingredients

  • 4 - bread slices
  • Oil - for frying
  • For Stuffing
  • 3 - Potatoes, medium boiled and mashed
  • 1 - Onion
  • 2 - Green chillies, finely chopped
  • 1/2 tsp - Ginger, grated
  • 1/2 - Capsicum
  • 2 - Spring onions
  • Coriander
  • Salt - to taste
  • 2 tsp - Soya sauce
  • 2 tsp - Chilli sauce
  • 1 tbsp - Vinegar

How to Make Chinese Bread Packets

  • For Stuffing:
  • Take 1 tbsp oil in a shallow pan, add all ingredients for the stuffing, except potatoes and the sauces.
  • Now add potatoes.
  • Then add soya sauce, chilli sauce and vinegar.
  • For Bread Packets:
  • Take 1 slice of bread, dip it in water for a few seconds, gently press.
  • Place one portion of the stuffing vertically in the center of the bread.
  • Bring both sides of the bread slice together, squeeze out water thoroughly between two palms.
  • Keep aside.
  • Make 3 more packets.
  • Deep fry till golden brown.
  • Serve hot with tomato sauce.