Website of the Year India 2016



Chocolate Barfi Recipe

Chocolate Barfi is a popular Indian Dessert
Author :
 
On :
Friday, 21 April, 2017
Category :
Kid Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 pack - ricotta cheese
  • 1 can - condensed Milk
  • 2-3 tsp - Hershey's chocolate syrup
  • 1 tbsp - Ghee
  • How to Make Chocolate Barfi:

    1. Mix the ricotta cheese and condensed milk in a fry pan. Heat on medium flame and stir frequently.
    2. When the mixture starts to thicken, reduce the flame and keep stirring occasionally.
    3. When its starts to form a lump, divide into two equal portions.
    4. Spread one portion in a layer on a greased plate.
    5. Keep the other portion in the fry pan and add Hershey's chocolate syrup. Heat on low flame for 3-4 minutes.
    6. Spread the mixture on the layered mix in the plate.
    7. On cooling, cut into small pieces.
    8. Store in an air-tight container.




     

    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more
  • Palak Sambar

    Palak Sambar

    Vegetarian

  • Paneer Capsicum Bhurji
  • Delicious Bread pudding