Chocolate Mousse with Drinking Chocolate

Recipe by
Total Time:
2.5 hours
Serves:6
Rated 2.5 based on 100 votes
2.5
Category: Festive Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Gulkand Ice Cream , Best Soya Gujia (Sweet), Easy Tasty Kalakand

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2.5

Ingredients

  • 1/2 cup - warm Milk
  • 1/2 litre - Cream
  • 3 tbsp - Sugar
  • 3 tbsp - drinking chocolate
  • 2 Egg yolks
  • 1/2 cup - warm water

How to Make Chocolate Mousse with Drinking Chocolate

  • Mix the drinking chocolate and sugar with the warm milk to make a smooth paste.
  • Add the egg yolks and cream and beat the mixture until creamy.
  • In a separate bowl, whisk egg whites until stiff, and then fold into the chocolate mixture.
  • Mix gently.
  • Pour into individual dessert bowls and chill for 2 hours.
  • Recipe Courtesy: Anglo-Indian Recipes