Ingredients

• 1&1/4 cups- granulated sugar
• 1/2 cup - cocoa powder
• 1/3 cup - cornstarch
• 1/4 tsp- salt
• 3 cups- milk
• 3 tbsp- butter
• 1.5 tsp vanilla extract
• For garnishing: whipped cream for covering and chocolate curls

How to Make Chocolate pie

• Combine all dry ingredients; gradually stir in milk while on medium heat and bring to a boil.
• Boil for 1 minute.
• Remove from heat and add butter and vanilla extract.
• Pour into a baked deep dish pie shell.
• Cover with plastic wrap and chill for several hours; then garnish with whipped cream and chocolate curls.