Chocolate Semolina Fluff

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

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  • 500 ml - milk
  • 1 cup - fresh cream
  • 4 tbsp - sugar or to taste
  • 1 tsp - vanilla
  • 2 tbsp - cocoa
  • 3 tbsp - semolina
  • grated chocolate and walnuts to garnish

How to Make Chocolate Semolina Fluff

  • Beat cream with 1 tbsp sugar till thick and place in refrigerator.
  • Boil the milk in flame and sprinkle semolina on top and keep stirring .
  • Stir till the mixture is thick.
  • Add cocoa, vanilla and remaining sugar.
  • Mix well and remove from fire.
  • When the mixture has cooled, fold in 1/2 of the cream.
  • Pour in a pudding dish and keep in refrigerator.
  • When set, spread remaining cream on top and sprinkle grated chocolate and chopped walnuts on top.